Lusciously delicious…am in love with this dessert. Tried out ‘Tres Leches Cake’ recipe from NatashasKitchen.com it’s just divine. The only change I made to the sponge is I added some oil. And with the whipping cream I added some thickened cream and with the decoration I used chocolate sauce as my kids love it.With this dessert, what I noticed is when we make it we feel that it’s loaded with sugar but the truth is the accurate balance of everything which makes it so tempting.